Spicy Garlic Butter Steak Bites Recipe
A quick 15-minute spicy garlic butter steak bites recipe by savoring your steak in bite-size that's coated with spicy and garlicky flavors.
Equipment
- 1 Skillet large
Ingredients
Main ingredients
- 2 tablespoon Kewpie Mayo for creamy touch
- 500 g Steak sirloin, flat iron, or ribeye
- 1 teaspoon Paprika for smoky warmth
- 2 tablespoon Butter for garlic butter goodness
- 4 cloves Garlic finely chopped
- 1 teaspoon Red Pepper Flakes bring the spicy heat
- 20 g Fresh Coriander Leaves chopped
- 1 teaspoon Sea Salt to season the steak
- 1 teaspoon Black Pepper freshly ground
Instructions
Instructions
- Heat large skillet over medium-high heat. Melt butter into a golden pool.
- Add finely chopped garlic, sauté for about a minute.
- Season steak with paprika, sea salt, black pepper, and red pepper flakes.
- Cook steak for 3-4 minutes on each side for caramelized crust.
- Stir in chopped coriander leaves.
- Remove from heat and serve immediately.
Notes
The use of mayo helps in searing the steak and attaining a golden crust over the meat.