Spicy Chili Garlic Deviled Eggs for a Bold Flavor Kick
A zesty twist on classic deviled eggs, bringing a bold flavor to your plate.
Equipment
- 1 Mixing bowl
Ingredients
Main ingredients
- 6 Eggs hard-boiled
- 2 tablespoon Mayonnaise
- 1 tablespoon Chili garlic sauce
- 1 teaspoon Dijon mustard
- ΒΌ teaspoon Smoked paprika for garnish
- to taste Salt and pepper
Instructions
Instructions
- Peel the hard-boiled eggs and slice them in half lengthwise.
- Scoop out the yolks and place them in a mixing bowl.
- Add mayonnaise, chili garlic sauce, and Dijon mustard to the yolks. Mix until smooth.
- Season the mixture with salt and pepper to taste.
- Spoon or pipe the yolk mixture back into the egg whites.
- Sprinkle smoked paprika over the filled eggs for garnish.
Notes
These deviled eggs are sure to be a hit at any gathering. Adjust the chili garlic sauce according to your heat preference.