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The Best Cheesy Broccoli Recipe taken with iphone 15 pro max --iw 2 --ar 4:5 --v 6.0 --raw

Quick Broccoli and Cheese: A Pressure Cooker Spin You Gonna Love

A quick and delightful pressure cooker recipe combining broccoli and cheese.
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Prep Time 3 minutes
Cook Time 5 minutes
Total Time 8 minutes
Course Soup
Cuisine Mexican
Servings 4 people
Calories 250 kcal

Equipment

  • 1 Pressure Cooker

Ingredients
  

Main ingredients

  • 1 lb Broccoli fresh, chopped into florets
  • 1 cup Cheddar cheese shredded
  • 1 cup Vegetable broth or water
  • 1 tablespoon Butter
  • 1 teaspoon Garlic powder

Instructions
 

Instructions

  • Add broccoli, vegetable broth, butter, and garlic powder to the pressure cooker.
  • Seal the pressure cooker and set it to manual high pressure for 5 minutes.
  • Once done, perform a quick pressure release.
  • Open the lid carefully and stir in the cheddar cheese until melted.
  • Season with salt and pepper to taste.
  • Transfer to a serving dish.
  • Garnish with additional shredded cheese, if desired.
  • Serve immediately while hot and enjoy!

Notes

This dish is best enjoyed right after preparation. Feel free to experiment with different cheese types for variation.