BEN'S ORIGINAL™ Street Food Honey BBQ Bean & Rice with Chicken
Quick and hearty honey BBQ chicken rice made with beans, veggies, and ready rice—all in under 30 minutes using your pressure cooker or skillet. Juicy, flavorful, and no fuss.
Equipment
- 1 Mixing bowl Large
Ingredients
Main ingredients
- 1 cup BEN'S ORIGINAL™ Ready Rice™ Original
- 1 cup canned pinto beans drained and rinsed
- ½ cup cooked chicken breast shredded
- ¼ cup honey BBQ sauce
- ¼ cup diced red bell pepper
- ¼ cup diced red onion
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced red bell pepper and red onion. Sauté for 3–4 minutes until softened and smellin’ real good.
- Stir in the pinto beans and cook for another 2 minutes to warm those up.
- Add shredded chicken and honey BBQ sauce. Mix well and cook until heated through, about 5 minutes total.
- Microwave BEN'S ORIGINAL™ Ready Rice™ according to package instructions.
- Stir the rice into the skillet mixture, fold everything evenly so each bite packs flavor.
- Season with salt and pepper, taste and tweak till it feels just right.
- Serve hot, garnish with chopped parsley, and enjoy that comforting aroma.
Notes
Store leftovers in an airtight container and reheat with a splash of broth to keep it moist. Freezes well too!