The first time I ever had fried rice, was when I was just a young kid. A Chinese family moved into town and opened up an amazing restaurant. I fell in love with the food pretty much instantly. I tried everything my parents ordered and NEVER complained. Yeah, I was that kid that LOVED food
Over 41 billion pounds (roughly 18,597,287,170 Kilograms) of food waste is heading to our landfills every year according to the average study. The majority of that food waste is purely due to over-consumption and image misconceptions. Food that is perfectly edible is thrown out and used as tax write-offs for grocery chains. Entirely on the basis
For me, there is nothing more comforting then bread. Soft, fluffy bread is the BEST with everything. You can dip it, spread it or use it as a side. There is no denying how versatile bread truly is. I can remember making my very first loaf of bread about six years ago, long before becoming
With summer vacations end just around the corner, and back to school season VERY evident in the stores around here. Now is the time to think about a quick, simple and budget-friendly breakfasts. My go-to growing up was either cereal or muffins. Let's be honest, cereal can be ok but muffins are just delicious flavor carriers.
There is something to be said for simplicity nowadays. When everything is so needlessly complicated with too many bells and whistles. It can be a relief to have something like dinner be simple and painless. What's more painless than a one dish recipe? I started a challenge on my channel, simply titled Rice Cooker Recipes.
I have been learning and changing the way I do things so often in the last few years, that I am honestly surprised my husband is so calm about it. He is not a fan of change, and boy do I change things up sometimes. I've talked a little bit about my minimal waste attempts
Something has to be said about dishes that are stick to your ribs filling. When the first signs of winter hit, outcome ALL of the root vegetables and plates of pasta. Much more than any other season. Spaghetti is one of those dishes you can either take your time with or be a quick fix
Do you ever get a craving for one specific dish? then you have to have it all the time. That is exactly what happened when I just had to have couscous salad. all I know is I love couscous and I wanted to make a cold salad that is not only delicious but also healthy
There is nothing more comforting than a bowl of soup. No matter what time of the year. It's healthy, detoxifying and DELICIOUS. The canned versions can be great when you're in an absolute RUSH. But if you have ten to twenty minutes to spare, why not make some homemade soup! It's super easy, really cheap,
I love to cook. Absolutely LOVE.IT. So in honor of International Hot and Spicy Foods Day on January 16th, I thought it would be fun to share with you 5 of my favorite recipes that are hot and spicy. Do not fret dolls, I have you covered. They are also very budget-friendly for after holiday cooking.